Four tales of how KEWPIE Mayonnaise encountered local Vegetables, inspiring chefs, and remarkable wines across Italy.
Lake Iseo, Franciacorta. Freshly caught fish and vibrant Vegetables come together with a local sparkling wine on an island paradise.
Salento, Puglia.
The mother of a multi-generational farming family makes magic in the kitchen where a local rosé wine takes center stage.
Caltagirone, Sicily.
Local Michelin star-studded chef crafts a small masterpiece to accompany elegant white wine.